Chocolate Syrup
adapted from: one good thing
makes approximately 1 1/2 cups
1 1/2 c sugar
3/4 c cocoa
dash salt
1 c water
2 t vanilla
Combine dry ingredients, stir well to mix.
Add water, stir to combine.
Bring to a boil,
lower heat, simmer for 1 minute.
Stir in vanilla, let cool and decant.
Oh and here is how to make a peanut butter banana sundae,
Take a small bowl, "frost" the bottom of the bowl with 1 - 2 tablespoons of peanut butter, add a scoop of ice cream. Slice a banana over the top and drizzle with chocolate syrup, YUM!
As always, thanks for taking a moment to stop and say hello. I appreciate your time and your wonderful comments!
this post shared with:
hearth and soul@premeditated leftovers
6 comments:
I've had the "no chocolate syrup in the house" moments, and I know how they can strike terror into one's heart! Thanks for sharing the recipe!
The chocolate peanut butter sundae sounds delicious. If I remember correctly, Reese's Peanut Butter Syrup is just peanut butter thinned with vegetable oil. I think I like your idea better. :)
i have never thought o make my own syrup. this sounds amazing. what a great idea
Now I really want ice cream :) Your homemade chocolate syrup looks delicious! I think I am going to try this for my boys this summer, they would love it!
i've been looking for a recipe like this to make to add to my coffee. i love that you don't use corn syrup. thanks for sharing! (i'm pinning this... i hope that's ok)
oops...nevermind it wont let me... i totally respect that. i'll go find some paper and write it down.
Your chocolate syrup looks wonderful! I think homemade syrup tastes so much better. Plus you have complete control over the ingredients.
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