not cooked from: the Phony Gourmet
won't serve 4
the intro: The phony Gourmet should get an Oscar for this one, starring red snapper, this fabulous dish works very well with its costar, Totino. Your family will love this so much, they'll want it for dinner tomorrow night too.
1 small onion, thinly sliced
1 T butter
1 T olive oil
1 (6oz) can tomato paste
1/2 c chicken stock
2 whole cloves garlic
1 t Lawry's Seasoned Salt
4 red snapper fillets
1 Totino's Three Meat Party Pizza
salt and pepper
In a medium skillet, saute the onion circles in butter and oil over medium-high heat until translucent (3-4 minutes).
In a blender, blend the tomato paste, chicken stock, garlic and seasoned salt. Pour mixture over the onions in the skillet, lower the heat and cook 5 minutes on medium-low. Season with salt and pepper.
Place the fish in the bottom of a buttered 11 inch deep-dish pie plate. Pour the contents of the skillet over the fish and top with the upside down pizza. Cover with foil and bake in a 375 degree oven for 35 minutes. Remove the foil and bake another 10 minutes.
How about we go and find something we do want to eat? Come this way, we shall wander.....
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As always, thanks for taking a moment to stop by.
I appreciate your time and your comments!
key words: what we are not eating, wandering, links