Sausages in Orange Blankets
Morning to Midnight Cookbook
presented by Aunt Jemima
3 cans Vienna sausages
1/3 c butter or margarine melted
1 c Aunt Jemima Buttermilk Pancake Mix
2 T orange juice
1/2 t grated orange peel
Cut each sausage in half. In mixing bowl, combine butter and pancake mix, stir to blend. Sprinkle in orange juice and grated peel, toss with a fork until lightly blended. Roll out between waxed paper to 1/8 inch thick. Cut into strips long enough to wrap around sausages. Wrap a strip of pastry around each sausage half, moistening edges to seal. Place on un-greased baking sheet, overlapped side down. Bake in oven preheated to 425 degrees about 15 minutes until golden and crisp. Makes about 42.
The December Culinary Smackdown ends in 2 days!
If you still want to submit, of course there is time! Here is the link.
Due to the extra excitement and work of Christmas, I really do appreciate those that have submitted. And even those that thought about it, but did not have the time. I really do understand. Tomorrow I will show off my prize sent from the lovely Joy of kitchen flavors. Thank You Joy! And reveal the prize being sent to the December winner. I have already told Honey he will have to help pick the winner.I have decided to do a fun gift that represents a bit of Vancouver USA and a bit of fun.
Lets see if I have any saved links to do a bit of wandering.......
These looked like Sunday morning breakfast!
I have recently discovered The Kitchen Witch and Brie cheese, so this was a natural!
Pickle roll ups! I had these years ago and had forgotten, here is a reminder.
This chickpea salad looks wonderful, maybe you would like it too.
Cheese puffs, they are not just for holidays! I think these would be great with a white chili.....
As always, thanks so much for stopping by, and have a great day. We will soon see 2010 leave us, and a whole new chapter begin.